A LIFE WELL LIVED.
Located just 20 minutes north of downtown Greensboro, Summerfield Farms is a working farm and events venue with a focus on crafting memorable events, raising 100% grass-fed & grass-finished beef, growing certified organic produce, and encouraging our community to cultivate and enjoy a healthy lifestyle. Whether you’re here for a special event, shopping the market, or learning about us for the first time, we invite you to come & see us soon!
HOST YOUR NEXT CORPORATE MEETING OR RETREAT AT THE FARM
From strategic planning sessions to team retreats and company gatherings, Summerfield Farms offers an inspiring setting designed to bring people together. Our rustic-meets-modern venues, farm-fresh catering, and peaceful countryside provide the perfect environment for focus, creativity, and connection—just minutes from the city.
👉 Book your corporate meeting or retreat today and give your team space to think, collaborate, and recharge.
MEET THE SUMMER GRILLING BOX
Our summer favorites for throwing on the grill while surrounded by family & friends as the sun starts to set on another summer night.
INCLUDES:
- 1 pkg. KABOBS (1lb)
- 1 pkg. KIELBASA (1lb)
- 2 lbs. GROUND BEEF
- 2 CHUCK EYE STEAKS (8oz)
COMMUNITY EVENTS CALENDAR
From family-friendly gatherings to seasonal celebrations and signature Farm experiences, our Community Events Calendar is your guide to what’s happening at Summerfield Farms. Mark your calendar and join us for moments worth sharing—there’s always something to look forward to at the Farm.
CULTIVATE, NOURISH & CELEBRATE
FARM EVENTS
Join us on Thursday, August 27th from 6:30–8:30 PM for a guided tasting led by our Beverage Director on The Rooftop at Summerfield Farms. This month, we’re pouring Chillable Wines—a lineup made for warm summer evenings, best enjoyed with a little extra chill.
Think beyond your traditional whites and rosés! During this tasting, we’ll explore four refreshing wines that shine when served cold, introducing you to varietals and styles you may not typically think to reach for when temperatures rise. From crisp and bright to juicy, light-bodied, and wonderfully refreshing, you’ll discover just how much the right temperature can transform what’s in your glass.
It’s the perfect tasting for the final stretch of summer—relaxed, approachable, and designed to introduce you to a few new bottles you’ll want to keep chilled and ready for your next patio night, dinner with friends, or sunny afternoon.
Each attendee requires one ticket, which includes four curated wine tastings and a plate of thoughtfully prepared snacks by 1618 On Location to complement the pairings. Beer and additional beverages will also be available for purchase at a cash/credit bar.
TICKETS & SEATING
We want you to enjoy this night with a loved one or a group of friends! Be sure to tell us at checkout who you would like to sit with so we can do our best to seat your party together.
WINES
A curated lineup of chillable wines perfect for warm summer evenings, showcasing refreshing styles that are meant to be enjoyed with a little extra chill. From crisp and bright to juicy and light-bodied, discover unexpected wines you’ll want to keep stocked in the fridge all summer long. Specific wine selections will be announced closer to the event.
RAIN PLAN
This event is planned for the Rooftop, but if the weather looks questionable, we will move the tasting indoors to ensure a comfortable experience for all guests.
FOOD ALLERGIES
1618 On Location can accommodate serious food allergies. During registration, there will be a spot to list your request.
ABOUT OUR SPONSOR
We’re proud to have Pest Management Systems Inc. (PMi) as the sponsor of our Rooftop Wine Tasting. A trusted, family-owned company serving the Piedmont Triad since 1984, PMi is dedicated to protecting homes from pests and moisture with unmatched service and integrity. Voted “Best Pest Control in the Triad” and nationally recognized with QualityPro and QualityPro Green designations, PMi is committed to doing right by their customers—every time. Learn more at www.pestmgt.com.
Capacity is limited! Ages 21+ only. No outside food or beverage.
Get ready for a stylish and impactful day at Summerfield Farms! We are thrilled to present our third annual Fashion Show on August 30th, brought to you by Otey Construction in support of SheROCKS. As September is Ovarian Cancer Awareness Month, SheROCKS is dedicated to raising awareness and funds for ovarian cancer through outreach, groundbreaking research, and patient support. A portion of the profits will go directly to SheROCKS!
Event Schedule:
- VIP Early Shopping (1pm – 2pm): Start your day with exclusive early access to shop from eight incredible boutiques. Enjoy a signature cocktail upon arrival and indulge in a charcuterie cup by 1618 on Location while you browse. VIP guests will also receive a grab bag at their seat and front-row seating for the show.
- Fashion Show (2pm): The main event takes place in The Barn, where all ticket holders can enjoy a stunning showcase of fashion from our participating boutiques.
- Post-Show Shopping (3pm – 4pm): After the show, head over to The Tent for more shopping. General Admission ticket holders can enjoy a grazing board by 1618 On Location and a drink ticket for beer or wine at the bar.
Ticket Inclusions:
VIP Ticket ($60):
- Early shopping access from 1pm to 2pm
- Front-row seating (first two rows) for the Fashion Show
- Signature cocktail upon arrival
- Charcuterie cup by 1618 On Location during shopping
- Exclusive grab bag at your seat- each boutique has contributed an item as a special “thank you” to our VIP supporters!
- Access to the Fashion Show and post-show shopping
General Admission Ticket ($35):
- Access to the Fashion Show
- General seating for the show
- Shopping access from 3pm to 4pm
- Grazing board by 1618 On Location
- Drink ticket for beer or wine at the bar
Participating Boutiques:
119 on North Boutique
Simply Megs
Gold n’ Girls Permanent Jewelry
Pebble & Pear
Kendra Scott
Fleet Plummer
Lillo Bella
Monkees of High Point
J. McLaughlin
Coco’s Corner
Cindy Lou’s Boutique
This event is a perfect blend of fashion, fun, and philanthropy. Whether you’re a VIP or a General Admission guest, you’ll be supporting a cause that makes a difference while enjoying a memorable day at the farm. Secure your tickets now and be part of this unforgettable experience!
Step into the warmth of The Pole Barn at Summerfield Farms for an unforgettable evening celebrating everything we love about fall. Our Autumn Harvest Whiskey Dinner features a five-course, fall-inspired menu thoughtfully prepared by 1618 On Location, with each course paired with a carefully selected whiskey designed to complement the rich flavors of the season.
Surrounded by the rustic charm of The Pole Barn, guests will settle in for a cozy evening of seasonal dishes, warming pours, and great company. Think crisp autumn evenings, comforting flavors, glowing lights, and whiskey in your glass—all coming together for a dinner that feels like fall at the Farm.
Come hungry, get comfortable, and raise a glass to the season with us. 🥃🍂
Each attendee requires 1 ticket that includes a five-course meal, whiskey pairings, and gratuity.
Wine and more will be available for purchase at a cash/credit bar.
TICKETS & SEATING:
There are two types of tickets for this dinner. Tables of 2 will be reserved separately and there is a limited amount.
Tables with more than 2 will purchase tickets individually. Please list the names of the guests you’d like to be seated with at checkout. We cannot accommodate tables for 2 in this category, and will instead be seated at community tables with other guests. Thank you for understanding.
MENU: crafted by 1618 on location.
one: smoked pork sweet and sour soup
vegan: jackfruit sweet and sour soup
pairing: Hey Mami- (umami old fashioned)- Buffalo Trace, Ginger Honey, Soy, Spice
non-alc: Hey Jude- Kin Euphorics, Orange, Ginger Honey, Lemon
two: house smoked salmon hand roll, chilled fall squash noodles
vegan: pan seared tempeh, tart apples, whiskey onion jam & mac and cheese
pairing: Rittenhouse Rye
non-alc: Bein’ Green: Dill Simple, Lime, Still Splendor
three: pan seared scallop, leek risotto cake, curry sweet potato and apple broth, crispy brussels sprouts
vegan: pan seared oyster mushroom, leek risotto cake, curry sweet potato apple broth, crispy brussels sprouts
pairing: Suntory Toki Black
non-alc: Orange Wind: Carrot, Apple, Lemon, Orange
four: Summerfield Farms beef meatloaf, truffle pomme duchesse, whiskey onion gravy, heirloom carrots
vegan: lentil “meatloaf” truffle pomme duchesse, whiskey onion gravy, heirloom carrots
pairing: High West Double Rye
non-alc: De-alcoholized Villa Amelie Chardonnay
five: sweet potato pound cake with brown butter glaze
vegan: sweet potato chocolate mousse
pairing: Noah’s Mill Bourbon
non-alc: September Pumpkin Spice, Lemon, Still Splendor
Food allergies? 1618 can accommodate serious food allergies and accommodations. During registration, there will be a spot to note if you’d like the vegan + gluten-free menu as well as share any serious food allergies.
Capacity is limited! Ages 21+ only.No outside food or beverage.
>TICKET SALES END SEPTEMBER 21 @ 12 PM or when sold out!
On-site luxurious accommodations are available. Please email info@summerfieldfarms.com to inquire.
